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Food

BLOOMferments paves path for fermented foods

Submitted 06-18-2013 under INNOVATION-SPOTLIGHT

A new local organic business is creating healing concoctions through various forms of fermentation.

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CVLT Pizza works to be example of farm-to-table dining

Submitted 06-14-2013 under LOCAL LIFE

CVLT Pizza wants to show people what farm-to-table truly means, and they want to do it with great-tasting pizza.

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CYC to celebrate young writers, new center

Submitted 06-13-2013 under LOCAL LIFE

The Grand Rapids Creative Youth Center is inviting the neighborhood to a summer celebration at their new location on the corner of Wealthy and Eastern.

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In Season: June 15, 2013

Submitted 06-12-2013 under NONPROFITS

Strawberries have officially arrived! Come check out this weeks fare of fresh goods at the Fulton Street Farmer's Market.

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Shop seasonally: What's at the market now

Submitted 06-12-2013 under LOCAL LIFE

Now featuring cooking demos, music and events, local farmers markets provide more than quality local food for shoppers.

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Coffee joint to liven up Eastown

Submitted 06-11-2013 under NEWS

Grateful Grind Coffee hopes to add more flavor to an already beautiful area.

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Lend a hand at the Downtown Market

Submitted 06-10-2013 under NEWS

Outdoor Market needs friendly faces and helping hands to assist shoppers and vendors on market days

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The Local Feed meets Katie Brandt from Groundswell Farm

Submitted 06-09-2013 under LOCAL LIFE

We talk to Katie Brandt about CSAs in this segment of The Local Feed, which airs on WYCE 88.1 every Tuesday and Friday.

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Marie Catrib: A Chef's Memoriam

Submitted 06-07-2013 under VOICES

Marie Catrib made so much more for our community than good food.

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Motor City Brew Tours comes to Grand Rapids

Submitted 06-07-2013 under OPINION

Detroit based Motor City Brew Tours comes to Beer City USA to visit three breweries - Hideout Brewing Co., Perrin Brewing Co. and Rockford Brewing.

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