The Rapidian

In Season: October 28, 2017

A list of locally grown fruits and vegetables along with locally produced products available at your local farmers markets.

Market Info:

Fulton Street Farmers Market Hours:

Tuesday & Wednesday 8am - 3pm (Limited Vendors)

Friday & Saturday 8am - 3pm

Don't forget the market is open all year long!

 

/FSFM

 Items to Watch:

  • Pumpkins
  • Brussel Sprouts
  • Cabbage

Produce:

  • Acorn Squash
  • Apples (Multiple Varieties)
  • Arugula
  • Basil
  • Beans
  • Beets
  • Broccoli
  • Brussel Sprouts
  • Butternut Squash
  • Cabbage (Red & Green)
  • Carrots
  • Cauliflower
  • Celery
  • Chestnuts
  • Cranberries
  • Cucumbers
  • Eggplant
  • Garlic
  • Gourds
  • Grapes
  • Greens
  • Herbs
  • Kale
  • Kohlrabi
  • Leeks
  • Lettuce
  • Mushrooms
  • Onions 
  • Parsley
  • Parsnips
  • Pears 
  • Peppers (Hot & Sweet)
  • Pickles
  • Pie Pumpkins
  • Potatoes (Multiple Varieties)
  • Radishes
  • Raspberries
  • Shallots
  • Spaghetti Squash
  • Spinach
  • Sweet Potatoes
  • Swiss Chard
  • Tomatoes (Limited Varieties)
  • Winter Squash
  • And Much More

Farm Raised:

  • Beef
  • Chicken
  • Duck
  • Pork
  • Lamb
  • Eggs
  • Cheese (Farm, Goat)
  • Maple Syrup
  • Honey

Baked Goods:

  • Baked Sweets
  • Scones
  • Breads (also Gluten Free)
  • Pizza Crusts
  • Rolls
  • Muffins
  • Cookies
  • Pastries
  • Tortillas

Artisan Foods

  • Fresh Apple Cider
  • Apple Cider (Hard)
  • Coffee Beans
  • Granola
  • Kettle Corn
  • Kombucha
  • Pasties
  • Quiche
  • Soup Mixes
  • Spice Blends

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