Doug Small

Foodies rejoice: Restaurant Week comes to Grand Rapids

by (Roberta F. King)

Submitted 11-01-2010 under LOCAL LIFE

Winter is just around the corner and people who are concerned about putting on a few extra pounds to survive the long, harsh season need not fret. Restaurant Week Grand Rapids 2010 comes to the rescue with 10 days of reasonably priced ($20.10) three...

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