The Rapidian

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Let's do lunch: A Twitter chat about food

by (mattsimoto)

Submitted 11-04-2010 under OPINION

This is a lunch chat you can brown bag, dine out, order in or even stay in bed for. From the Twitter account @verylocal, Rapidian Content Facilitator Matthew Russell will be asking questions and offering prompts about food from noon to 2 p.m....

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Here's some food for thought, Grand Rapids

by (mattsimoto)

Submitted 11-02-2010 under OPINION

No matter where you're from, food is a popular topic. Whether it's finding the best po-boy sandwich in New Orleans, picking out the largest lobster at a shore diner in Maine, finding out what you can (although maybe you shouldn't) fry at a state...

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