The Rapidian

Native American Cuisine

Tuesday, November 25, 2014


Downtown Market

435 Ionia Ave SW
Grand Rapids MI 49503


When your cuisine aligns with nature and it's seasons, your body is happy. Learn to create a few traditional Native American recipes that will take you away from the hustle and bustle of today and connect you with a natural culinary rhythm. Together we'll make fry bread, three sisters stew, hominy hash, and Native American corn pudding. 

 This class is scholarship eligible

$45; ages 16+

Event Type: Arts-Entertainment 

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