The Rapidian

In Season: August 23, 2014

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

A list of locally grown fruits and vegetables along with locally produce products available at your local farmers markets.
Candied Onions & Garlic

Candied Onions & Garlic /FSFM

Underwriting support from:

Market Hours

Tuesday 8am - 3pm

Wednesday 8am - 3pm & 4pm - 7:30pm

Friday 8am - 3pm

Saturday 8am - 3pm

Sunday 11am - 3pm

Reminder the Market is open all winter long

Mix of Vegetables

Mix of Vegetables /FSFM

Michigan Peaches

Michigan Peaches /FSFM

Fruits & Vegetables:

  • Apples (early tart variety)
  • Blueberries
  • Blackberries
  • Raspberries
  • Peaches
  • Plums
  • Cherries (tart & sweet)
  • Melons
  • Watermelons
  • Cantalopes
  • Gooseberries
  • Sweet Corn
  • Zuchinni
  • Summer Squash
  • Cousa
  • Cucumbers & Pickles
  • Peas (snow & snap)
  • Celery
  • Kohlrabi
  • Carrots
  • Beets
  • Radishes (white & red)
  • Potatoes
  • Tomatoes
  • Heirloom Tomatoes
  • Cherry & Grape Tomatoes
  • Onions
  • Scallops
  • Garlic
  • Cabbage
  • Eggplant
  • Greens
  • Microgreens
  • Lettuce
  • Kale
  • Beans (yellow, purple, green)
  • Broccoli
  • Califlower
  • Okra
  • Banana Peppers
  • Bell Peppers
  • Jalapeno Peppers
  • Aerrano Peppers
  • Ghost Peppers (and other Hot Peppers)
  • Spinach
  • Swiss Chard
  • Basil
  • Dill
  • Mint
  • Parsley
  • Mushrooms

Other Foods:

  • Milk
  • Eggs
  • Ice Cream
  • Cheese (multiple options)
  • Chicken
  • Pork
  • Beef
  • Lamb
  • Baked Goods 
  • Bread
  • Pizza Crust
  • Hungarian Pastries
  • Bagels
  • Salsa
  • Granola
  • Soup Mixes
  • Cookies
  • Dutch Wafels
  • Caramels
  • Pasties
  • Quiche
  • Marshmallow
  • Coffee Beans
  • And so much more!

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