The Rapidian

In Season: December 7, 2018

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

Garland, and holly, and trees, oh my! If you're still in the market (no pun intended!) for a Christmas tree or some Holiday decor, we've got what you need to make your home (or business) feel more festive.
Underwriting support from:

Market Info + Events

Main Market Season Hours | 8a-3p, most diverse selection before 1 | Friday + Saturdays until December 22

Winter Market | 10a-1p | Saturdays starting January 5


/Emily Gilson

/Emily Gilson

Also, as it seems that wintry weather has definitely arrived, we'd like to remind you that our Winter Market is January 5 - April 27, every Saturday, from 10a-1p! Our Winter Market has an ABUNDANCE of produce, meats, eggs, farm products, and Michigan-made food so you can continue to support local farmers + food entreprenuers all winter long! We'll have vendors inside the heated Headhouse, and even out on the Pavilion. Come check us out and you won't be disappointed!

What will you find at the Market tomorrow? Browse the list below for our vendors selection.

  • Apples
  • Baked goods
  • Body care products
  • Bread
  • Broccoli
  • Brussels Sprouts
  • Cabbage
  • Carrots
  • Cauliflower (incl. romanesco)
  • Cider (alcoholic + non-alcoholic)
  • Dairy products (milk, cheese, goat cheese)
  • Eggs  
  • Garland (and decorative pots)
  • Grapes
  • Greens 
  • Herbs 
  • Honey 
  • Hot chocolate
  • Jelly/jam
  • Kettle Corn
  • Maple Syrup
  • Marinades
  • Meat
  • Mushrooms 
  • Oils (herb-infused)
  • Pasties
  • Pears
  • Peppers
  • Plums
  • Potatoes
  • Quiche
  • Radishes
  • Root veggies (great variety!)
  • Soup mixes
  • Squash
  • Succulents
  • Tomatoes
  • Tortillas
  • Trees
  • Wreaths


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