The Rapidian

In Season: November 7, 2015

A list of locally grown fruits and vegetables along with locally produce products available at your local farmers markets.
FSFM mugs

FSFM mugs /FSFM - Joe

Underwriting support from:

Market Info

Hours:

Tuesday, Wednesday, Friday & Saturday 8am - 3pm (Best before 1pm)

 

Winter Market Hours return on January 2nd

Purple & Cheddar Cauliflower

Purple & Cheddar Cauliflower /FSFM - Joe

Carrots

Carrots /FSFM - Joe

Produce:

  • Acorn Squash
  • Apples (Multiple Varieties)
  • Arugula
  • Basil
  • Beets (Red, Golden, Candy Cane)
  • Bok Choy
  • Broccoli
  • Brussel Sprouts
  • Butternut Squash
  • Cabbage (Regular, Purple)
  • Carrots
  • Cauliflower
  • Celery
  • Chestnuts
  • Cilantro
  • Garlic
  • Garlic Scapes
  • Gourds
  • Grapes
  • Green Onions
  • Kale
  • Kholrabi
  • Leeks
  • Lettuce
  • Microgreens (Radishes, Sunflowers, Peas, Mixes)
  • Mushrooms
  • Onions
  • Parsley
  • Pears (Asian & Bartlett) 
  • Peppers (ending soon)
  • Plums (ending soon)
  • Potatoes (Multiple Varieties)
  • Pumpkins (Pie)
  • Radishes
  • Spagetti Squash
  • Spinich
  • Swiss Chard
  • Wheatgrass
  • Winter Squash

Farm Raised:

  • Beef
  • Chicken
  • Duck
  • Pork
  • Lamb
  • Eggs (Chicken)
  • Milk
  • Cheese (Farm, Goat)
  • Butter
  • Ice Cream
  • Maple Syrup
  • Honey

Baked Goods:

  • Bagels
  • Scones
  • Breads (also Gluten Free)
  • Pizza Crusts
  • Rolls
  • Muffins
  • Cookies
  • Pastries
  • Pies

Artisan Foods:

  • Apple Cider (Hard)
  • Apple Cider
  • Carmels
  • Dog Treats
  • Granola
  • Kettle Corn
  • Pasties
  • Quiche
  • Salts/Seasonings
  • Soup Mixes

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