In Season: June 18, 2016
June 15, 2016 5:37 pm
A list of locally grown fruits and vegetables along with locally produce products available at your local farmers markets.
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FSFM
FSFM
New Items:
- Strawberries
- Cut Flowers
- Peas (Snow & Sugar)
Produce:
- Apples
- Asparagus (Purple & Green)
- Arugula
- Beans (Dried)
- Beets
- Bok Choy
- Carrots
- Cilantro
- Cucumbers
- Eggplant
- Garlic
- Garden Transplants
- Green Beans
- Green Garlic
- Herbs
- Kale
- Kohlrabi
- Leeks
- Lettuce
- Microgreens (Radishes, Sunflowers, Peas, Mixes)
- Mushrooms
- Parsley
- Parsnips
- Peas (Snow & Snap)
- Peppers (Bell)
- Potatoes (Multiple Varieties)
- Radishes
- Rhubarb
- Shallots
- Spinach
- Swiss Chard
- Tomatoes (Greenhouse)
- Turnips
- Watermelon
- Wheatgrass
Farm Raised:
- Beef
- Butter
- Cheese (Farm, Goat, Cream)
- Chicken
- Duck
- Eggs (Chicken, Duck)
- Fish
- Honey
- Ice Cream
- Lamb
- Maple Syrup
- Milk
- Pork
Baked Goods:
- Bagels
- Breads (also Gluten Free)
- Cookies
- Muffins
- Pizza Crusts
- Pastries
- Rolls
- Scones
- Tarts
Artisan Foods:
- Apple Cider (Hard)
- BBQ Sauce
- Carmels
- Coffee Beans
- Cordials
- Granola
- Jams/Jellys/Preserves
- Kettle Corn
- Maple Sugar
- Maple Candies
- Noodles
- Nuts
- Olive Oil
- Pasties
- Quiche
- Salsa
- Salts/Seasonings
- Soup Mixes
- Spice Blends
- Loose Leaf Tea
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