The Rapidian

In Season Report: April 4, 2020

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

Skip the stores + keep your distance at our open-air market while you shop local food + beverage products!

/MacKenzie Tollas

Market Info + Events 

Second Season Market Hours | Saturdays | 10AM-1PM

Website |

Phone # | 616.454.4118 | Call with any questions you may have!

Community Supported Marketplace | | Become a Member!

Brick Sales || Purchase your uniquely engraved brick today!

Start your Saturday by getting outside + enjoying the fresh air. During these times, it is important to remember to take deep breaths. So, take time for yourself while getting your food essentials from local farm + food businesses at the market! Get fresh greens + root vegetables, meats, cheeses, bread, juices, hard cider + more, all while staying a safe distance from others. Now more than ever our farmers + community depend on the operations of our market! Our market community comes together to increase food access + promote health + connection for all. Come be apart of the wonderful work being done here. Take a look at the list below to see all that will be available tomorrow! We look forward to seeing you. We are here Saturdays 10AM-1PM now through April.

Friendly reminder: Due to the circumstances surrounding COVID-19, we are taking the necessary precautions to ensure the safety and health of all. 6ft distances have been marked off along the market stalls to direct people where to stand while making their purchases. All of our vendors will be located outside and spaced out to alleviate crowd buildup and allow for proper social distancing. Vendors participating in our Saturday markets are essential food businesses only. Please allow vendors to assist you when making your purchases and avoid touching/handling any products. Let the vendor gather your items and bag them for you. In order to ensure safety precautions are being taken, transactions may be longer than expected. Please be patient while making a purchase. Relax and enjoy the fresh air! Also, be sure to WASH your PRODUCE and BAGS once you get home from the market. Per CDC guidance, we will ask our staff and vendors not to come to market if they are experiencing any of the COVID-19 defined symptoms. We will send all those exhibiting any symptoms home. We ask the same of our market patrons. Thank you!

What's In-Season?

  • Apples + Apple products
  • Assorted Cheeses
  • Baked goods
  • Beets
  • Beeswax
  • Bread (assorted variety)
  • Broccoli
  • Cabbage
  • Carrots
  • Celery
  • Cider (alcoholic + non-alcoholic)
  • Eggs- chicken + duck
  • Garlic
  • Greens - lettuce, spinach, arugula, kale, baby kale, salad mixes, tatsoi, collards, bok choy, pac choi, mizuna
  • Green garlic
  • Herbs-cilantro, parsley
  • Honey
  • Kohlrabi
  • Maple Syrup
  • Meat- chicken, beef, pork, turkey, rabbit, lamb, duck
  • Microgreens- arugula, sunflower shoots, pea shoots
  • Milk
  • Mushrooms (wide variety)
  • Pastys
  • Parsnips
  • Popcorn- assorted variety
  • Potatoes
  • Premade meals
  • Preserves
  • Radishes
  • Rutabaga
  • Shallots
  • Squash
  • Sweet Potatoes
  • Tortillas
  • Turnips

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