The Rapidian

In Season Report: January 25, 2020

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

Apples, Beans and Carrots! Oh my! Second Season Market is in full swing so come out this Saturday the 25th to shop from an assortment of amazing local products.

/MacKenzie Tollas

Underwriting support from:

Market Info + Events

Second Season Market Hours | Saturdays (closed Christmas Eve-New Years) | 10a-1p

Website |

Phone # | 616.454.4118 | Call with any questions you may have!

Community Supported Marketplace | | Become a Member!

Brick Sales || Purchase your uniquely engraved brick today!

Don't hibernate this Saturday! Get outside and come see what we have for you at the market. Your local farm and food businesses will be here TOMORROW to bring you fresh fruit + vegetables, meat, eggs, milk + a variety of cheeses AND dried beans! You will also find hand-crafted food and artisan goods such as granola, salsa, herb infused olive oil + vinegar, loose leaf tea and wool goods! We are here 10am-1pm every Saturday through April.

What's In Season?

  • Apples + Apple products 
  • Artisan Ketchups 
  • Assorted cheeses
  • Beets
  • Bread (assorted variety)
  • Baked goods
  • Body care products (soaps, scrubs, lotions, balm, chapstick, etc.)  
  • Broccoli
  • Cabbage
  • Carrots
  • Celery
  • Cider (alcoholic + non-alcoholic)
  • Cold-pressed Juice 
  • Donuts
  • Dried Beans
  • Eggs 
  • Granola 
  • Greens 
  • Herb infused oil & vinegar
  • Herb and spice rub
  • Herbal finishing salts  
  • Herbs 
  • Honey 
  • Loose leaf tea
  • Maple Syrup
  • Meat 
  • Microgreens
  • Milk
  • Mushrooms 
  • Parsnips 
  • Potatoes
  • Rutabaga 
  • Salsa
  • Squash
  • Sweet potatoes
  • Tortillas 
  • Wool products 


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