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In season - Sept. 28, 2010

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

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What's in season? What fresh produce is on the horizon? If you're curious about what's at market, the Fulton Street Farmers Market publishes a list of goods every week.


**Now is a great time for canning and freezing! **

 

New at the market!

  • Honeycrisp Apples
  • Brussel Sprouts
  • Pumpkins
  • Squash
  • Gourds
  • Chrysanthemums

Currently at the market:

  • Apples
  • Apricots
  • Beans (Green and Yellow)
  • Beets
  • Broccoli
  • Cabbage
  • Carrots
  • Cauliflower
  • Cilantro
  • Cucumbers
  • Garlic
  • Greens (Arugula, Swiss Chard, Kale, Collard)
  • Herbs, Basil
  • Kohlrabi
  • Leeks
  • Lettuce
  • Onions
  • Parsnips
  • Pears
  • Peppers (Hot and Bell)
  • Potatoes
  • Radsihes
  • Spinach
  • Squash
  • Tomatoes
  • Turnips
  • Zucchini
  • Plants
    • Perennials
    • Herbs
    • Bouquets/ Cut Flowers
  • Meat
    • Beef
    • Chicken
    • Turkey
    • Pork
    • Lamb
    • Goat
    • Quail
    • Duck
    • Jerky
  • Eggs (duck, chicken, goose)
  • Dairy
    • Cheese
    • Milk
    • Ice cream
    • Butter
  • Bread and baked goods
  • Honey
  • Jams, jellies, mustard, salsa
  • Maple syrup

Get it Before It's Gone:

  • Raspberries (very limited quantity)
  • Tomatoes
  • Peppers
  • Sweet Corn
  • Nectarines
  • Cantelope
  • Zucchini, Pickles, Cucumbers
  • Yellow and Green Beans

Coming Soon:

  • Cranberries!!!
  • More Pumpkins
  • More Squash
  • More Apples

 

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