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Culture

Martin Sexton - "For What It's Worth"

Submitted 10-22-2012 under NONPROFITS

Songs From the Second Floor is a collection of the ephemeral performances that occur live on the air, in one take, on 88.1 WYCE. This video series is produced by GRTV in collaboration with WYCE and The Rapidian in order to capture and archive these rare moments.

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West Michigan Indie Podcast: Episode #16- Life Size Ghost

Submitted 10-22-2012 under LOCAL LIFE

WMI sat down with alternative rockers Life Size Ghost.

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Campaign raises over $57K for hungry, looks ahead to luncheon

Submitted 10-22-2012 under NONPROFITS

Food Bank to honor partners and advance Million Meal March campaign at Nov. 1 luncheon.

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GAAH Press Club votes art 2012

Submitted 10-22-2012 under NONPROFITS

The GAAH Press Club went to see ArtPrize this year. Here they review some of their favorite pieces.

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In Season: October 19, 2012

Submitted 10-19-2012 under NONPROFITS

There's still lots to choose from at the Market this time of year- come check it out!

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Fork Fest 2012 provides chance to get to know local food system

Submitted 10-19-2012 under NEWS

My coverage of Local First's Fork Fest at the Romence Gardens and some thoughts about the food system that brings us our choices.

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Significant Art

Submitted 10-19-2012 under LOCAL LIFE

Art Prize was not only delightful because of the time spent with friends, but also because of the significance in each piece of art.

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GRAM questions reality with new exhibit, Real/Surreal

Submitted 10-18-2012 under NEWS

The GRAM provides a sneak peek as it puts the finishing touches on its newest exhibition, Real/Surreal.

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Youth celebrate love of art with animation

Submitted 10-18-2012 under LOCAL LIFE

Youth group celebrates International Animation Day premiering their work, “Sculpture Garden.”

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Fork Fest to champion harvest of local foods and beverages

Submitted 10-17-2012 under NEWS

Local First of West Michigan is holding their 2nd annual celebration of local food, with over 35 food and beverage producers providing samples of their local offerings.

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