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In Season Report: May 23, 2020

This dispatch was added by one of our Nonprofit Neighbors. It does not represent the editorial voice of The Rapidian or Community Media Center.

Get out this Saturday + pickup your local food needs! Shop from 40 different vendors offering fresh produce, meat, eggs, cheeses + more!

/MacKenzie Tollas

Market Info + Events 

Second Season Market Hours | Saturdays | 10AM-1PM

Website |

Phone # | 616.454.4118 | Call with any questions you may have!

Community Supported Marketplace | | Become a Member!

Brick Sales || Purchase your uniquely engraved brick today!

Enjoy the fresh air and sunshine as you shop from a large selection of fresh Michigan produce and farm products! 40 vendors will be attending this Saturday at our open-air market! Come support the local food community during this time of need. The market offers a calming grocery shopping experience where there is no need to worry about where your food is coming from! You also get to enjoy the outdoors and socially distanced presence from others in your community! Our vendors will be here with a variety of fresh greens, rhubarb, radishes, mushrooms, jams, fish, eggs, breads + baked goods, cold-pressed juice + SO much more!

Please keep in mind that EVERYONE (even the kiddos) are counted towards our capacity limit. We ask, if possible, that you limit your shopping party to 1 person per family. At this time, we also ask that you do not gather as a social activity. Please come to the market prepared to make your trip quick + efficient. Take a look at our Market Map, Roll Call (both found on our Facebook + Instagram) and What’s In Season listed below. Volunteers will be guiding people in our two lines to enter the market. Thank you for your patience and cooperation.

Take a look at the list below to see what will be available tomorrow! If you are wondering WHO will be at the market, take a look at our ROLL CALL on our Facebook or Instagram! We look forward to seeing you, from a distance. We are here Wednesday, Friday + Saturday 8AM-2PM now through October.

·       Friendly reminder: Due to the circumstances surrounding COVID-19, we are taking the necessary precautions to ensure the safety and health of all. At this time, ALL vendors are required to wear masks and we HIGHLY RECOMMEND that EVERYONE who comes to the market to wear one as well. Please visit our COVID-19 response page in order to view + properly follow ALL of our guidelines. Thank you for your kindness and understanding through this process.

What's In-Season?

  • Apples + Apple products
  • Artisan Ketchups
  • Artisan soup + dip mixes – Bacon Cheddar Potato Soup, Country Vegetable and Whole Grain Soup, Tomato Basil Soup, Irish Pub Cheeseball mix, Mediterranean Dipping Herbs + MORE!
  • Assorted Cheeses- made from cow milk + goat milk!
  • Baked goods
  • Beets
  • Beeswax
  • Body care products
  • Bread (assorted variety)
  • Broccoli
  • Cabbage
  • Carrots
  • Cider (alcoholic + non-alcoholic)
  • Coffee- beans + cold prepared coffee
  • Cold-Pressed Juices
  • Eggs- chicken + duck
  • Fish- Michigan caught frozen, smoked + pate 
  • Garlic
  • Granola
  • Greens – Asian greens (variety), spinach, kale, salad mixes, mustard greens, swiss chard, collard greens, butter lettuce, red romaine, arugula
  • Green garlic
  • Herbs-cilantro, parsley
  • Honey
  • Kohlrabi
  • Kombucha
  • Leeks
  • Loose leaf tea
  • Maple Syrup
  • Meat- chicken, beef, pork, turkey, rabbit, lamb, duck
  • Microgreens- sunflower shoots, pea shoots, claytonia
  • Milk
  • Mushrooms (wide variety)
  • Pasta- assorted variety
  • Pastys
  • Parsnips
  • Plants- veggie + fruit, flowers + hanging baskets
  • Popcorn- assorted variety
  • Potatoes
  • Premade meals
  • Preserves
  • Radishes
  • Ramps
  • Rutabaga
  • Salsas
  • Shallots
  • Squash
  • Sweet Potatoes
  • Tortillas
  • Turnips

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